Ingredient inventory management | Hướng Dẫn Sử Dụng Sản Phẩm

Approve or reject and manage unavailable ingredients disposal history

Approve or reject and manage unavailable ingredients disposal history GoF&B empowers you to carefully review and decide on disposal requests. This ensures that only genuinely unavailable ingredients are discarded, effectively preventing waste. This feature fosters transparency by meticulously recording the … Continued

Create and manage ingredient category on GoF&B

Create and manage ingredient category on GoF&B GoF&B provides you with the useful feature to create and manage ingredient category. This enables you to efficiently track and manage your inventory by type, need or usage purpose. This optimizes the procurement … Continued

Import and export ingredient list

Import and export ingredient list This feature on GoF&B software enables you to easily track and manage your inventory through Excel files, ensuring that essential ingredients are always available to serve customers. Follow the steps below to learn how to … Continued

Quantify food and beverage based-on ingredients

The ingredient-based quantification for food or beverage feature of the GoF&B software helps you maintain consistent quality and portion sizes, reduce waste, and control costs effectively. Additionally, it automatically updates ingredient inventory levels, ensuring smooth operations and accurate cost tracking. … Continued

Create, confirm and manage new purchase order

Create, confirm and manage new purchase order GoF&B helps you efficiently manage your supply of ingredients and their costs. This enhances transparency in purchasing activities and ensures timely delivery of supplies, thereby optimizing the quality of service for your customers. … Continued

Create and edit products based on the quantity of ingredients

Create and edit products based on the quantity of ingredients Creating and editing products based on ingredient quantities allows for precise control, cost optimization, and consistent quality for each item. This approach not only enhances business efficiency but also reduces … Continued

Input the ingredient quantity as a decimal value

Input the ingredient quantity as a decimal value Inputting decimal values for ingredient quantities ensures accurate measurements for each food item, helping to maintain consistent quality across branches and reduce ingredient waste. Step-by-step guide: Step 1: Go to the GoF&B … Continued

Export inventory history of ingredient

Export inventory history of ingredient The export inventory history of ingredient feature in GoF&B software helps you manage ingredient inventory efficiently and quickly through an Excel file. Additionally, it allows for easy customization and provides detailed data for cost analysis, … Continued

Track and the filter ingredient change history

Track and the filter ingredient change history GoF&B enables you to effortlessly track and filter inventory changes, ensuring transparency, timeliness, and accuracy in managing ingredient update history. This guarantees a consistent supply for processing activities, significantly boosting your business efficiency. … Continued

Update the price of ingredient

Update the price of ingredient GoF&B provideds you with the feature to update the price of ingredients. This helps you manage ingredient costs more effectively, optimize product pricing, and forecast daily business expenses. This enables you to adjust pricing strategies … Continued

Track and export inventory history

Track and export inventory history By keeping track of inventory, you can better manage the purchasing and storage costs. Knowing the exact amount of ingredients on hand helps in making informed purchasing decisions and avoiding overstocking or stockouts. Besides that, … Continued

Create and assign permission for managing unavailable ingredients

Create and assign permission for managing unavailable ingredients GoF&B provides you with the feature to create and assign permissions for managing unavailable ingredients. This allows you to manage ingredients more effectively with a dedicated team, reducing waste and optimizing costs. … Continued

Import, export and track purchase order history

Import, export and track purchase order history GoF&B enable you to manage the material procurement process with accuracy and transparency, thereby enhancing staff accountability. These features also make it easier to track, update, and export purchase order history data as … Continued

Create a request for disposing of unavailable ingredient

Create a request for disposing of unavailable ingredient The feature on the GoF&B platform enables you to effectively manage inventory and remove ingredients that are no longer in use. This not only optimizes operational costs but also ensures the highest … Continued